The BakeOff Flunkie Spinach Quiche Squares


Quick & Easy Quiche Squares

Crustless Quiche Squares should be light brown when fully cooked, and a knife stuck in the middle shouldn't stick. Enjoy! + + + + ++ Directions for Making a SMALLER Batch of 'Grab 'n Go' Crustless Quiche Squares ++ ++ Use a greased 9′ x 9′ pan ++ Oven temperature changes - - Bake at 400F for 15 minutes,.


Food for Poems Quiche Squares

Heat oven 350 degrees F (180 degrees C). Bake butter in 9-inch square baking dish 2 minutes or until melted. Remove dish from oven; brush butter onto the bottom and sides of the dish. Add and beat eggs with a mixer in a large bowl. Add flour, milk, and baking powder, mix until blended. Stir in spinach, cheeses, and onion.


Pepperoni Quiche Squares Life Made Delicious

In a large skillet, cook sausage until no longer pink; drain. Place in a greased 13x9-inch baking dish. Layer with cheeses, onion and chilies. In a bowl, beat eggs and seasonings; pour over cheese. Bake, uncovered, at 375°F for 18-22 minutes or until a knife inserted near the center comes out clean. Cool for 10 minutes; cut into 1-inch squares.


The BakeOff Flunkie Spinach Quiche Squares

Substitute two (10-inch) quiche pans or two (9-inch) pie pans. Roll out pastry to 2 (12-inch) circles. Assemble as directed above. Bake 30-45 minutes or until knife inserted in center comes out clean.


Mini vegetable quiche recipe A Mummy Too

Prepare an ungreased 15 x 10-inch jelly-roll style pan. FOR THE CRUST: In a bowl, combine flour and the crushed cracker crumbs. Cut in butter until the mixture resembles coarse cornmeal. Sprinkle with 1/2 cup water (a tablespoon at a time). Toss with a fork until crumbs are completely moistened. Press mixture into bottom of ungreased pan.


Easy Mini Quiche Recipe with Spinach and Roasted Red Peppers

Combine filling mixture. 2. In another mixing bowl, whisk 1 egg yolk with 5 eggs, 4 cups half & half, ½ teaspoon of salt, ¼ teaspoon of ground nutmeg, ¼ teaspoon of pepper and a dash of red pepper until combined. Pour over the ingredients in the quiche. 8.


The Bisquick Impossible Quiche Recipe! The most popular quiche recipe

Instructions. Preheat oven to 350 degrees. Spay a 15 x 10 inch baking sheet (or 9 x 13 baking dish) with non stick spray. Slightly roll out one sheet of store bought pie crust and place in pan. You should have some of the round edges hanging over the pan. Remove those with a sharp knife and press into the corners of the sheet pan to fill in.


Family, Food, and Fun Sausage Quiche Squares

Heat oven to 300°F. Unroll dough sheet; press dough in bottom of ungreased 13x9-inch pan. Top with 24 slices of the pepperoni (6 rows by 4 rows). In medium bowl, beat eggs, cream and Italian seasoning with wire whisk until well blended. In 10-inch skillet, heat oil over medium heat.


Spinach Quiche Squares My Epicurean Adventures

Step 2. Bake butter in 9-inch square baking dish for 2 minutes or until melted. Remove dish from oven; brush butter onto the bottom and sides of the dish. Step 3. Add and beat eggs with a mixer in a large bowl. Add flour, milk, and baking powder, mix until blended. Stir in spinach, cheeses, and onion.


48 goat's cheese and spinach mini quiche squares

Ingredients. 3 large eggs, beaten well. 1 cup all purpose flour. 1 tsp baking powder. 1 cup milk. 16 ounces baby spinach, frozen and thawed, squeezee dry. 2 cups crumbled Feta Cheese with oregano and sun dried tomatoes, with black pepper. 2 cups shredded cheddar cheese. 1 tsp minced onion.


ITALIAN STYLE CRUSTLESS QUICHE RECIPE

In a large bowl with a handheld or stand mixer fitted with a whisk attachment, beat the eggs, whole milk, heavy cream, salt, and pepper together on high speed until completely combined, about 1 minute. Whisk in add-ins and then pour into crust. Bake the quiche until the center is just about set, about 45-55 minutes.


The BakeOff Flunkie Spinach Quiche Squares

In a skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent. Stir in the minced garlic and thawed, drained spinach. Cook for a few more minutes until any excess moisture has evaporated. Remove from heat. In a separate bowl, whisk together the eggs, milk, salt, pepper, and nutmeg.


How to Make Crustless Quiche Squares Amy Casey

Preheat oven to 350°. Unroll crescent roll dough into a long rectangle; place in an ungreased 11x7-in. baking dish. Press dough over bottom and up sides of dish, pressing perforations to seal. Sprinkle with 1/3 cup Parmesan cheese. Top with goat cheese, salmon and artichoke hearts. Sprinkle with onions, chopped dill and pepper.


Greek Spinach and Cheese Quiche Squares Photos

Instructions. Preheat oven to 350°. Spray a 9-inch square baking pan with cooking spray. In a small sauté pan, melt 1 tablespoon butter over medium-low heat. Add mushrooms, and cover pan. Cook, stirring occasionally, until mushrooms are tender, 5 to 7 minutes. Drain mushrooms well.


green chili quiche squares

In a large bowl, whisk together eggs, milk, nutmeg and remaining 1/4 teaspoon salt and 1/4 teaspoon pepper. Add cooked vegetables, cheese and spinach and mix well. Transfer to prepared pan, spread out evenly and bake until set in the middle and golden brown, about 45 minutes. Let cool 10 or 15 minutes; cut into 24 squares and serve.


Quick & Easy Quiche Squares

Place in a greased 13x9-in. baking dish. Layer with cheeses, onion, green chiles and, if desired, jalapeno. In a bowl, beat eggs and seasonings. Pour over cheese layer. Bake, uncovered, until a knife inserted in the center comes out clean, 18-22 minutes. Cool for 10 minutes; cut into 1-in. squares.