Grandma's Famous Jimmy Cake Recipe

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As the weather begins to heat up, so is the local restaurant scene. In Atlantic City, Buddy "Cake Boss" Valastro plans to open a new restaurant in Harrah's Resort, while a Philadelphia culinary.

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Beat butter and sugar until creamy and then add egg yolks. Add flour mixture while alternating with coffee. Fold in egg whites and jimmies and pecans. Pour into greased and floured tube pan. Bake at 325 F for one hour. Cool in the pan for 10 minutes, then invert on rack until completely cool.

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Beat in the egg yolks, coffee, espresso powder, and vanilla. On low speed, beat in the flour, salt, and baking powder. Stir in the sprinkles. Fold in the beaten egg whites. Pour the batter into the tube pan and bake for 50 minutes to 1 hour or until the cake is golden and a toothpick inserted in the center comes out clean.

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This easy cake recipe is one of those treasured family recipes that no one can ever get enough of. Great Grandma's Famous Jimmy Cake is an old-fashioned recipe for cake that's flavored with coffee. "Jimmies" are chocolate sprinkles mixed into the cake to give it just a hint of chocolate that compliments the coffee flavor. This easy coffee cake is great for dessert or to enjoy with a cup of.

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Add powdered sugar and mix until combined. Add egg yolks, one at a time, stirring between each egg yolk. Add cooled coffee and mix for 1 minute. Add in flour, salt, and baking powder. Mix until combined. Fold in jimmies. Fold in stiffly beaten egg whites. Bake in a well greased large Bundt pan, checking with a toothpick at one hour.

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For cake: Cream shortening and butter. Add powdered sugar and mix. Add egg yolks and orange juice. Mix in flour, salt, orange zest and baking powder. Add jimmies. Fold in beaten egg whites. Baking in a prepared 9 inch tube pan at 325-f degrees for 1 hour. After it cools, invert onto a plate.

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Preheat the oven to 350°. Reform your crab cakes into a ball or patty shape to ensure the crab cakes do not fall apart while cooking (after all, there isn't much filler) Pour 1/2 cup melted butter over crab cakes. Place the crab cakes in a preheated oven for 15-18 minutes or until the top is golden brown. (Oven cooking times may vary)

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Press into bottom of 9 x 13 pan and bake 20 minutes at 350°F (Note: It takes a little work to make the crust cover the whole bottom, but it does and its worth it!). Cool. Second Layer: Blend all second layer ingredients together and pour carefully on top of first layer. Spread to even it out. Third Layer: Blend third layer ingredients and pour.

Grandma's Famous Jimmy Cake Recipe

Jimmy Carter Cake, sometimes referred to as Husband's Delight or Jimmy Carter Dessert, is a no-bake layered dessert that is decadently packed with peanut and chocolate flavors, making it an easy crowd-pleaser at any occasion. Named after Southern native and former U.S. President, Jimmy Carter, this dessert is easy to transport in a casserole.

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Directions. Combine graham cracker crumbs, sugar, and melted butter or margarine. Press firmly into the bottom of a 13x9-inch pan. Mix cream cheese and peanut butter together until smooth. Stir in 2 cups of whipped topping and confectioners' sugar. Pour mixture over crust.

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Make crust: Place peanuts in a food processor; pulse until coaresly chopped, 3 to 4 times. Pour peanuts into a bowl. Crumble graham crackers into food processor; process until fine crumbs form. Add granulated sugar and half of peanuts to processor (reserve remaining half of peanuts); pulse until peanuts are finely chopped, 4 to 5 times.

Jam Hands Great Grandma's Famous Jimmy Cake

Blend flour and margarine; add peanuts. Press into a greased 9 x 13-inch. pan. Bake at 350 degrees for 20 minutes. Cool. Cream peanut butter and cheese. Add sugar. Blend in Cool Whip and spread. over crust.

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Chocolate and Peanut Butter Layered Cake Version: Combine the contents of a (15.25 ounce) dark chocolate cake mix, using one stick of softened butter and a large egg. Press into the bottom of the 13 x 9 inch pan, and bake at 350 for about 15 minutes, letting cool completely. Proceed with layering as above.

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For Crust: Mix 1 cup peanuts with flour and the softened stick of butter or margarine. Blend together and press in 13" x 9" pan. Bake for 20 minutes at 300 degrees F. Cool. Cream the cream cheese with the peanut butter and confectioners' sugar with an electric mixer. Blend in half of the whipped topping with a spoon.