Easy Instant Pot Apple Butter With Cinnamon Red Hots (With Crock Pot

Crock Pot Apple Butter • this heart of mine

Place all ingredients in the bottom of a slow cooker or crock pot and stir to combine. Place the lid on the slow cooker and cook on high for 4 hours or low for 6-8 hours. Transfer the apple mixture to a blender and puree until smooth. Transfer the apple butter to an airtight container and store in the refrigerator for up to 3 weeks.

Homemade Crockpot Apple Butter The Chunky Chef

Ingredients. Add to Shopping List. 1 jar (48 ounce) applesauce. 2 1/2 cups granulated sugar (or 1 1/4 cups sugar & 1 1/4 cups Splenda) 1/4 teaspoon apple pie spice (or allspice) 1/4 teaspoon ground nutmeg. 1 1/2 teaspoons ground cinnamon. Candies (red-hot candies, 2 ounces)

The Very Best Crock Pot Apple Butter Recipe The Suburban Soapbox

Place the apples in the crockpot and top with the sugar, cinnamon, and salt. Cover with lid and set to HIGH. After a few hours, uncover, stir and continue cooking with the lid off. Continue simmering until the mixture is thickened and dark brown.

Crock Pot Apple Butter Recipe Easy and Delicious Southern Plate

Making Apple Butter on the Stovetop. If you can't wait all day for your apple butter, you can make it on the stovetop. Combine the apples and the vinegar in a large dutch oven and simmer on low for an hour. Stir in the spices and the sugar, and simmer for 2 more hours. Allow it to cool and thicken for 1 hour, then blend.

The Very Best Crock Pot Apple Butter Recipe The Suburban Soapbox

Instructions. Add chopped apples to a crockpot. In a medium size bowl combine sugar, brown sugar, cinnamon, ground cloves, salt, ground nutmeg, vanilla extract. Pour the sugar mixture over the chopped apples in the crockpot and stir until well coated. Cover with lid and cook on low for 10 hours.

The Very Best Crock Pot Apple Butter Recipe The Suburban Soapbox

Place the apples, water, sugars, cinnamon, nutmeg, allspice, salt, and red hots in your slow cooker. Put the lid on and cook on high for 2 hours, until apples soften. Puree the apples until smooth. I like to use my immersion blender for easy, mess free blending. Add the 2 tablespoons of cider vinegar and cook on low for another 8-10 hours.

Apple Butter (An Easy Delicious Traditional Fall Crock Pot Recipe)

Serve it over ice creams for a fall inspired taste. Use it as a spread for croissants, english muffins, pancakes, waffles and toast. It makes a great condiment to any cheese board or charcuterie this holiday season.

Crock Pot Apple Butter Recipe Blue Ribbon Winner Just A Pinch

Put the sliced apples in the slow cooker. Add molasses, sugar, brown sugar, spices, lemon juice, and vanilla extract to the apples. Stir everything together well. Place the lid on the slow cooker, and cook on low for about 6 to 8 hours, or 'til the apples are tender.

Easy Instant Pot Apple Butter With Cinnamon Red Hots (With Crock Pot

Place in a large crock pot along with both jars of apple sauce, sugar, spices, and a bit of apple juice. The exact quantities are at the bottom of this post. Stir well and cover with the lid. Cook on low overnight for 8 to 10 hours. After cooking overnight or throughout the day, your apple butter will be dark brown and rich.

RedHot Apple Butter Crock Pot Recipe

Peel and core the apples. Slice the apples into 6 slices. Add the apples, vanilla extract, red hot candies, brown sugar, and water to the liner of the Instant Pot. Set the pressure to high and set a timer for 15 minutes. Let it naturally release for 20 minutes then quick release if needed.

CrockPot Apple Butter Barefeet in the Kitchen

Instructions. Start by filling your slow cooker with your apples. Cover in sugar, cinnamon, cloves, salt, and red hots. Cook on high for 1 hour. Lower heat and continue cooking for an additional 3 to 4 hours. Run through a blender until smooth. Place back in the slow cooker and cook for the remainder of the day (total cooking time about 9 hours).

Slow Cooker Applesauce Apple Butter Retro Recipe Box

directions. Combine ingredients in a crockpot. Cook on high about 12-18 hours. Sometimes it takes longer, depending on thickness of the applesauce. Cook until it turn dark brown and thickens. It can be stored in the refrigerator or canned in a water bath for 20 minute. Question.

Crock Pot Apple Butter Apple butter crock pot, Apple butter, Homemade

Place apples and apple cider in a 6 quart or larger slow cooker. Cover and cook apples on LOW for 5 hours until apples are starting to "smoosh" just when you stir them. Using an immersion blender, puree the apples right in the slow cooker until very smooth and there are no lumps. You want the apple butter to be super smooth.

Healthy 2Ingredient Crock Pot Apple Butter The Busy Baker

Instructions. Add the apples, sugars, spice, and vanilla to an 8-quart crockpot and cook on low for 8 hours. Use a stick blender to puree the mixture until smooth. Add in the butter and cook on low for another 2 hours. See recipe notes for post-processing options.

Easy Recipe for Crock Pot Apple Butter

Easy 6Ingredient Crock Pot Apple Butter Our Home Made Easy

Slice apples into ⅓ inch slices. You can leave the skin on the apple but discard the apple cores. Place apples and all spices into your crock pot. Pour ½ c water over the apples and give everything a good stir. Cover and cook on low heat for 9 hours. * (See notes section for how to cook on high and in an instant pot) After 9 hours the apples.