Jo and Sue Loaded Bacon Cheeseburger Roll Ups

Bacon Cheeseburger RollUp Whats Cooking Love?

4.4 Notes 4.5 Nutrition Jump to Recipe Print Recipe This bacon cheeseburger roll up is browned ground beef, bacon and Velveeta cheese rolled up in pizza dough. It's a hamburger log recipe with bacon and cheese included. Up dated 07/03/2020 What you need to make this "cheeseburger loaf".

Cassie Craves Bacon Cheeseburger RollUp

1 Heat oven to 375°F. Line 2 large cookie sheets with cooking parchment paper. 2 In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Stir in shredded cheese and ketchup. Set aside. 3 Unroll both cans of dough; separate into 16 triangles.

Bacon Cheeseburger RollUp recipe kraftwhatscooking sponsored Beef

Preparation Preheat the oven to 350˚F (180˚C). In a large bowl, mix the ground beef, eggs, bread crumbs, salt, pepper, and garlic powder. Mix until well combined. Put the mixture in a medium baking tray lined with aluminum foil and distribute the meat mixture evenly. Add the ham, cheese, and spinach on top of the meat.

Jo and Sue Loaded Bacon Cheeseburger Roll Ups

Instructions Step 1 Brown meat with onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add ketchup and mustard; cook 2 min., stirring frequently. Cool 10 min. Step 2 Heat oven to 400°F. Unroll pizza dough onto baking sheet sprayed with cooking spray; press into 15x8-inch rectangle.

Cheeseburger Roll Ups Canadian Beef

Ground beef. Use 1 pound of ground beef to fill the rolls with. Onion. You will need 1/2 cup of chopped onion, you can use white or yellow onions. Garlic. For added flavor, add in 1 teaspoon of minced garlic. You can use jarred garlic or freshly minced depending on what you have on hand. Steak seasoning.

Cheeseburger RollUps put a fun spin on burger night. They will make

No problem getting the family to the table when you make these super simple Cheeseburger Roll-ups. This is a perfect weeknight recipe. MAKES 24 Servings - PREP TIME 20 min - COOK TIME 5 min - TOTAL TIME 25 min Ingredients 1 tbsp (15 mL) canola oil, divided 1 cup (250 mL) diced mushrooms 1 cup (250 mL) diced onions 1/4 tsp (1 mL) each salt and pepper 1 cup (250 g) cooked & minced roast beef or.

I made Keto cheeseburger roll ups tonight for dinner...swipe to see the

Instructions Heat 2 tsp (10 mL) canola oil in a large saucepan over medium- high heat. Add mushrooms, onions, salt and pepper. Cook and stir until brown and excess liquid is gone, around 6 minutes. In a medium-sized bowl mix together the cooked beef, mushroom mixture, dill pickles, Cheddar cheese and ricotta cheese.

Learn to Cook Cheese Burger Rollups Canadian Food Focus

Jump to Recipe This Easy Hamburger Pinwheels or Cheeseburger Roll Ups recipe with ground beef or other meat shows you how to cook pinwheels with bacon, cheese and more. Hamburger Roll Recipe No matter what you call these, or which ground meat you use, this hamburger roll recipe will not disappoint!

Hated on the Playground Bacon Cheeseburger Roll Up

Instructions Brown hamburger until no longer pink; drain. Add onion and bacon and cook for about 5 minutes; stirring occasionally. Add Velveeta cheese until melted. Remove from heat and let cool for 10 minutes. Unroll crust onto a baking sheet sprayed with cooking spray. Spread hamburger mixture on crust. Roll up crust and mixture.

Cheeseburger Rollups Homemade Pizza Dough, Pizza Recipes Dough

Cheeseburger Rollups For that game night, I made a batch of these Cheeseburger Rollups for dinner. It's no secret that I love a good cheeseburger. Laura used to tease me about it as I would order a cheeseburger nearly every time we went out to eat.

Jo and Sue Loaded Bacon Cheeseburger Roll Ups

Step 1 Heat oven to 400°F. Step 2 Brown ground beef with bacon and onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add VELVEETA; cook 5 min. or until melted, stirring frequently. Cool 10 min. Step 3 Unroll pizza dough onto baking sheet sprayed with cooking spray.

Jo and Sue Loaded Bacon Cheeseburger Roll Ups

1. Preheat oven to 350 degrees. 2. Unroll dough and even out with a rolling pin then cut dough into four rectangles. 3. Lay 2 slices of cheese and place 2 tablespoons of ground meat in the center of each rectangle. 4. Roll dough up and seal open end then cut each rectangle in 4 pieces. 5.

Cheeseburger RollUps The Two Bite Club

It'll make about 12 rolls. Fry: Heat a quarter inch of oil in a skillet over medium heat. Once the oil is hot add the spring rolls, frying in batches. Fry the spring rolls for about a minute on each side. Place on a paper towel once fried to drain off extra oil. Serve hot with extra ketchup for dipping.

Easy Bacon Cheeseburger RollUps. Adaptable idea, great for game day

In a large saucepan heat 2 tsp (10 mL) canola oil over medium-high heat. Add mushrooms, onions, salt and pepper. Cook and stir until brown and excess liquid is gone, around 6 minutes. In a medium-sized bowl mix together the cooked beef, mushroom mixture, dill pickles, cheddar cheese and ricotta cheese.

Cheeseburger Roll Ups

Directions Preheat oven to 400°. In a large skillet, cook beef, bacon and onion over medium heat until meat is no longer pink, breaking it into crumbles; drain. Add cheese; cook and stir until melted. Remove from heat. Flatten biscuits into 5-in. circles; top each with 1/3 cup beef mixture. Fold sides and end over filling, and roll up.

Cheeseburger RollUps The Two Bite Club

How To Make Cheeseburger Roll Ups Recipe: Cheeseburger Rollups Ingredients: 6 flour tortillas 8-10-inches 1 can nacho cheese sauce 15 oz 1 lb ground beef, cooked and crumbled 2 cups shredded lettuce 2 - 3 Roma tomatoes, diced Supplies Needed: